Text Box: Valentine’s Dinner

 

 

 

 

Valentines Dinner

Saturday February 13th

6:00 PM or 7:00 PM

Or

 

Sunday February 14th

6:00 PM or 7:00 PM

 

· Welcome Aperitif: Pink Champagne

· Tomato Basil Soup

· Seasonal Salad

· Chicken Florentine Crepe

· (mornay & Spinach)

Or

· Seafood Crepe (Shrimps & Fish)

· One Profiterole puff pastry

with ice Cream & Raspberry Sauce

 

$35 per person + tax

1 Rose per Lady

 

 

 

 

 

 

 

 

 

Joyeux Saint Valentin